Kathmandu Kitchen

This restaurant serves Indian cuisine with different variations and spice level. Tondoor bread is fanatic. Rice said with Rajma is supper delicious. Both friends who always explore different food options enjoyed our lunch

Disappointed! It was my first time visit there the environment was fine for dinner. If I talk about the taste it wasn't good I'll give 5/10! I ordered Veg pakora, Samosa chaat, Chicken Chow-men noodles, Butter chicken with butter naan & garlic naan. The chicken chow-men noodles tastes very bad 👎🏼 worst chow-min noodles I ever had I complained the server & returned it so she didn't charge me.The butter chicken tastes okay not that good I had better than this. Samosa chaat was okay & butter naan was the only thing I liked it was perfect but they burned the garlic naan I regret ordering that. I believe they should change the chef to serve better food service!

Title: An Unforgettable Culinary Adventure at Kathmandu Kitchen!

Review:
⭐⭐⭐⭐⭐

My recent visit to Kathmandu Kitchen was an absolute delight! From the moment I stepped inside, I was greeted with warm smiles and a cozy ambiance that instantly made me feel at home. The restaurant's authentic Nepalese cuisine and impeccable service left a lasting impression on me.

Let's start with the star of the show—the Chicken Thukpa. This traditional Nepalese noodle soup was a burst of flavors that awakened my taste buds. The tangy broth infused with aromatic spices was the perfect balance of warmth and zest. What truly made it outstanding was the addition of tender fried chicken, which soaked up the flavors of the soup and added an extra layer of deliciousness. Each spoonful was a delightful journey that left me craving for more!

Another dish that stole my heart was the Chili Chicken Momo. These bite-sized dumplings were a work of culinary art. The thin layer of dough was expertly wrapped around a succulent meat stuffing that oozed with juiciness. The balance of flavors was spot-on, with a tantalizing blend of spices that left a delightful heat lingering on my palate. It was a truly heavenly experience that showcased the chef's mastery of Nepalese cuisine.

Aside from the exceptional food, the service at Kathmandu Kitchen was second to none. The staff was attentive, friendly, and eager to accommodate any special requests. They went above and beyond to ensure that my dining experience was exceptional, providing recommendations and answering any questions I had about the menu.

The restaurant itself exudes a cozy and inviting atmosphere. The decor beautifully captures the essence of Nepal, with vibrant colors and traditional elements that transport you to the heart of Kathmandu. Whether you're dining alone, with friends, or with family, Kathmandu Kitchen provides a comfortable space to enjoy a memorable meal.

Overall, my experience at Kathmandu Kitchen was nothing short of extraordinary. The Chicken Thukpa and Chili Chicken Momo were the highlights of my meal, offering an explosion of flavors that I won't soon forget. The combination of excellent food, friendly service, and a welcoming ambiance make this restaurant a true gem. I highly recommend Kathmandu Kitchen to anyone seeking an authentic Nepalese culinary adventure.

My British husband and I have been dining here for about a year. Curry is now the british national dish and these curries are a close facsimile. He always goes for the lamb bhuna and I love any of the vegetarian options. We've eaten here about eight times in the last year and found that it is best to avoid any fried food. Also the soups were not to our liking. We ate here again yesterday and the curries did not meet our expectations. No idea why. We arrived early, so maybe they didn't have stuff ready? The breads did taste great. So the tandoor oven was fired up. Anyway, they only have an all day menu, so lunch is not cheap. We will continue going there for now as it is the closest to a british curry as my husband can get.

Food was very delicious, service was excellent even though they were very busy. I gave them 4 stars because the bathroom floors were nasty and sticky, toilet was clean though. We’ll comeback for sure, hopefully they’ll improve in this area. Great and quick service.

We ordered the chilli fried momos (spice level medium), thukpa (spice level medium), and tandoori chicken (spice level mild plus). I liked the side of rice and dal that helped cleanse my palette as my spice tolerance is low. Overall, if you're craving momos in the US, this is the place to go as they not only are delicious but offer multiple options as well.

First off, as soon as you walk in the place seems warm and inviting. Decor and space is very cute. There's pleasant music and a beautiful fragrance in the restaurant.

Service was overall slow today. Our server seemed to be more interested in her phone. I had to call her to come take our order.

Food is really nice. Below are items we ordered with review.
-mango lassi: really good!
-Himalayan masala chai: milky but still tasty. Probably one of the few chais I enjoyed at a restaurant in the US
-veg classic momo: this was a little disappointing. I expected more maybe. There was too much salt in the stuffing. It comes with 2 sauces which were nice
- butter chicken with butter naan: husband and son loved this! Probably the best butter chicken we've had in the US. Usually at other places the dish is too sweet.
-veg chow mein: this dish was weird and different . Usually this dish is simple and doesn't have and sauce. Not sure if this dish was made Nepali style. If the sauce was less maybe I would've enjoyed it more.

Overall I highly recommend this restaurant.