Local Guides World
Japanese eatery serving ramen, sushi, bento boxes & global beer & wines in a modern space.
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Reviews — 8
Excellent food! The sushi was amazing! Tons of great flavors in the shrimp tempura rolls. I also really enjoyed the ramen which was quite spicy! Overall a great restaurant! I plan to return.
The seafood tonkatsu ramen was really salty and I couldn’t even finish it. The shrimp tempura roll was just okay. The sushi only came with just shrimp tempura and nothing else which is a bit off for this roll because it usually would come with avocado or cucumber.
This place is so cozy and the food is delicious! I got a spicy tonkotsu ramen which was really flavorful and added Naruto Maki on the side, the other dish is a Zutto bowl my partner said it was really fresh and tasty. Our meal Was perfect for a lunch date out 🥰
Sushi was really good. The restaurant was decorated for Halloween. Not too crazy lines.
I'm disappointed with my spicy chicken ramen. The broth lacked depth. The chicken was super dry and the chicken buns were just like burgers nothing new.
Stopped here on a whim. I had the chicken won ton ramen and it was fantastic. The won tons were cooked perfectly. The noodles were soft and hot! The broth was tasty. The server was very friendly. This was a great experience!
We had a superb dining experience at Zutto Tribeca. Excellent service. (Please note that this visit was thirty minutes after the restaurant opened, on a cold and rainy Spring day).
The 24-hour pork bone broth created for the ramen is a velvety smooth concoction that I can only compare to the finest bone broths I experienced in Japan. The sushi rolls were fresh and delicious. I would highly recommend the Wasabi/Sushi bites appetizer, too. The sushi rolls we enjoyed were the spicy tuna, spicy salmon, and the house special Fire Roll. We also shared and enjoyed pork tonkatsu (not spicy) with a soft-boiled, seasoned egg. Asahi zero-alcohol was also a pleasant surprise that paired quite well with our brunch. Alas, we had no room left to order any of the inviting dessert options.
The 24-hour pork bone broth created for the ramen is a velvety smooth concoction that I can only compare to the finest bone broths I experienced in Japan. The sushi rolls were fresh and delicious. I would highly recommend the Wasabi/Sushi bites appetizer, too. The sushi rolls we enjoyed were the spicy tuna, spicy salmon, and the house special Fire Roll. We also shared and enjoyed pork tonkatsu (not spicy) with a soft-boiled, seasoned egg. Asahi zero-alcohol was also a pleasant surprise that paired quite well with our brunch. Alas, we had no room left to order any of the inviting dessert options.
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