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Reviews — 8
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Good vibes and ambiance. Worth trying. Four of us had a dinner and enjoyed our choses.
Service was good too.
I am afraid, toilets were in a mess . Till I visited the toilet, my opinion was very positive. Wc was a game changer.
Service was good too.
I am afraid, toilets were in a mess . Till I visited the toilet, my opinion was very positive. Wc was a game changer.
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My friend and I were wanting an upscale French dinner, and we decided to walk into Neni brasserie. We had an incredible experience. The service was very attentive, and we found it to also be very accommodating. The language barrier was health with, with grace, and we never felt cumbersome by speaking English. At one point we received the wrong dish due to a misunderstanding from the language barrier, and the staff immediately corrected the mistake and even sent over an additional dessert on the house at the end of our meal. The manager was lovely, and the food exceeded our expectations. The seafood linguine was a particular standout. Highly recommend Neni Brasserie.
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Kid friendly. Food is good , clean and nice atmosphere.
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Very expensive welcoming drink! It is not appropriate, if you presented it like welcoming, you should tell the price, it was huge! 350 per glass of Prosecco.
Greek salad -poor, too much bread (bread in Greek salad, yep, approximately half of it), few slices of tomato, pepper and cucumbers, chees, and a looot of eggplant . Don’t recommend.
Fish seemed okay, firstly, but next day (today) husband don’t feel good, looks like bowel disorder.
So two dishes (including welcoming drink haha) cost about 1700 liras, inappropriate.
Greek salad -poor, too much bread (bread in Greek salad, yep, approximately half of it), few slices of tomato, pepper and cucumbers, chees, and a looot of eggplant . Don’t recommend.
Fish seemed okay, firstly, but next day (today) husband don’t feel good, looks like bowel disorder.
So two dishes (including welcoming drink haha) cost about 1700 liras, inappropriate.
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Phenomenal food and superb service. We got lucky without a reservation. Very upscale French restaurant. Highly recommended
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Have an extended visit in this area so tried over 30 restaurants, if you’re looking at this review it means you know that this area is all about restaurants and cafes. This is the BEST restaurant I’ve tried thus far. Definitely not cheap but totally worth it. Very clean. Food was very delicious, the atmosphere is beautiful and relaxing and the staff members are very friendly. All waiters looked very well groomed and wore clean uniforms (I’m sure you know what I mean if you’re visiting restaurants in this area). The managers were very nice to us, spoke English and constantly approached us to check up, which is so rare in this area because waiters are salaried so they don’t really care if you like their service or not. I learned that tipping is not mandatory/expected in Turkey but this place did charge a tip on our tab (well worth it).
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Neni is always a good choice. It has been our life saver since we discovered this place for the times that we can’t decide where to eat.
Main courses haven’t disappointed us. Chicken Milanese and Kaburga is great. I highly recommend to ask seasonal specialities. Usually they are surprisingly great.
Last time we ordered Cordon Bleu, it was a little dry. However, sauce on top had the perfectly balanced with mustard.
Tulum and Mediterranean salads are tasty but goat cheese salad is the best. Unfortunately, cheese taste varies a lot from one visit to another. I guess, they are still searching for the best supplier.
For deserts, only one of them stood out for us. I am not going to lie, sometimes we just go there to for dinner to just to finish with their Crème Brûlée after :)
There are several vegetarian friendly choices in the menu, however I am not sure if there are vegan options.
Pricing is still in a good range. Even though we lost the sense of high/low price these days, I can comfortably say that for the quality they offer, they deserve the money they ask for.
Parking is rather easy. There are two parking locations nearby and there is a vale option as well.
Finally, if you are planning to sit outside, make sure that you bring something to wear. It is always windy at their garden.
Main courses haven’t disappointed us. Chicken Milanese and Kaburga is great. I highly recommend to ask seasonal specialities. Usually they are surprisingly great.
Last time we ordered Cordon Bleu, it was a little dry. However, sauce on top had the perfectly balanced with mustard.
Tulum and Mediterranean salads are tasty but goat cheese salad is the best. Unfortunately, cheese taste varies a lot from one visit to another. I guess, they are still searching for the best supplier.
For deserts, only one of them stood out for us. I am not going to lie, sometimes we just go there to for dinner to just to finish with their Crème Brûlée after :)
There are several vegetarian friendly choices in the menu, however I am not sure if there are vegan options.
Pricing is still in a good range. Even though we lost the sense of high/low price these days, I can comfortably say that for the quality they offer, they deserve the money they ask for.
Parking is rather easy. There are two parking locations nearby and there is a vale option as well.
Finally, if you are planning to sit outside, make sure that you bring something to wear. It is always windy at their garden.