Top Caterers in Greensboro, United States

We made a special stop at Seafood Destiny on way to Salisbury, NC. My Apostle had an assignment at Outreach Church in Salisbury, and he and Pastor Keisha made the suggestion we stop by for a bite. The owner, Pastor Knotts, and his staff were very welcoming and hospitable. The atmosphere was very inviting, the service was excellent. The attentiveness of the staff was really overwhelming. After we finished dining, my Apostle started singing a gospel song, and before I knew it, everyone in the building was singing along. This will be one of my favorite memories that I will always cherish. Thank you Seafood Destiny for letting God's sons be who they are called to be. Going forth and spreading the Good News. Excellent job!!!

I visited this place while on vacation in Virginia. The seafood here is really good, but the customer service is amazing. When you walk in you're greeted with a warm smile. The servers are very attentive to your needs and make you feel comfortable while you dine. The boils are very filling so I couldn't finish all of mine. The sauces they make are homemade and delicious. North Carolina is just across the way from Danville so it's about a 45 minute drive.

I feel that the shrimp was a little over cooked but the overall meal was pretty tasty and came out of the kitchen hot. If in Greensboro again I would stop by Seafood Destiny for a meal.

I love my experience I went on my Bday 6-26 me and my Husband both had the whiting I had fried okra and corn he had fries and hush puppies needless to say this has become our new favorite spot to enjoy delicious and affordable food. Service was top-tier the young man was very polite and showed a great deal of joy and love for his job and for that I appreciate the opportunity to be a part of this great establishment.

I’m from Baltimore so I had such high expectations for the crab cakes and they definitely exceeded my expectations! Great job! We’ll definitely be back!!!

They greet everyone entering and leaving. They make you feel like family no matter your back ground. The food was so good!! I don't normally like oysters but this place had me eating them. I did not taste anything that I did not like. The sauce they have will make you take a spoon and eat it. Thank you too the cooks, waitresses and cashiers.
Mrs. Nashville

We tried this black owned and managed spot as a last-minute option while attending my niece's college graduation. It is easy to miss the location since it's in a strip mall area. It had some outdoor seating pic nic tables & bench but not covered on one side. The place was busy on the day we went. I orders were placed, and we sat inside and out with our group. I had fish and shrimp combo, which included two nice flounder fillets and 6 large shrimps and fries. Drinks were additional, but they had a few different options besides fountain drinks. I had pink lemonade, but they had real lemonade, which looked fresh-made and sweet tea as well. The fish and shrimp were tasty and cooked well. Service was excellent, although there only seemed to be two servers they were quick and courteous. The owner also stopped by to check on us. Overall, the food was great, and I will return when in the area.

Food was good but the potato's were hard. Order took over an hour to cook. Also the cashier forgot my boiled eggs. I went to the counter and asked for them when i didn't see the eggs with my order. I was told that they were coming out shortly and never received them. I sat in the restaurant and it was my first time trying seafood destiny. I was a little disappointed.

I have been a patron of this chain more than once. However not impressed by this location. The dining room was not busy, about 1/4 full. Yet the server was unattentive and disappeared often. It was not what I have come to expect from this chain. I was not pleased with this location. The food was tasty however.

We took the family (5 of us) to Bonefish for Valentine’s Day dinner. The food was prepared well and tasted great, 4 out of 5 of us were pleased. The kids were able to get their mock-tails and shrimp. This was an overall great dinner.

I had the fried calamari for an appetizer. I had pasta with mussels shrimp and scallops. It was my 1st time trying mussels, and they were pretty good. Overall, the whole dish was delicious.

Best restaurant in Greensboro! Such amazing food and the best service and at an affordable price! We recently attended the Merry Martini Dinner and it was so amazing! The portions were so big and the food and drinks such high quality! We had the best waitress - Angie! And Marquie was a wonderful host! Cannot wait to come back soon!

This was my first experience with Bonefish Grill. My best friend and I decided to eat here. She has been many times and has raved about the food I chose to give it a try. We ordered appetizers she ordered the Bang Bang Shrimp and I ordered the Mussels Josephine. Both were incredible and I was very pleased. However we both ordered our main course at the same time, she chose the grilled scallops, mashed potatoes, and brussel sprouts. I chose the Atlantic Salmon, asparagus, and brussel sprouts. We had to ask for more tea, which we waited for nearly 15 minutes for, then was flooded with tea glass after tea glass, while we waited for our tea refills my friends main course came out, mine however did not, she decided to wait because our server said it would be right out. It did not come right out. We waited another 10 - 15 minutes by the time my food arrived her food was cold and I had cold brussel sprouts, room temperature asparagus, and equally room temperature Salmon. I did not receive the sauce I ordered with the Salmon. The meal was uneatable. I told our server, who was very nice, that I didn't want anything I ordered. He got the manager, Stacy, who was very polite and very apologetic for the experience I was having. I really liked how she handled my situation. Even tho my first experience with Bonefish Grill should be my last, the service was remarkable enough, that I WILL give them another try at a later date.

In the heart of Greensboro, North Carolina, Bonefish Grill emerges as an epicurean haven, beckoning discerning diners with a symphony of flavors that resonates with culinary artistry. To commence my gastronomic odyssey, I sampled the chowder soup and house salad – a masterful introduction to the feast that awaited.

The chowder, velvety and rich, swirled with an aromatic blend of ingredients, offered a harmonious contrast to the crisp, garden-fresh house salad, which bore the hallmark of meticulous preparation.

Imbibing in the libations, I ventured into a white sangria and margarita. The sangria, an embodiment of fruit-infused nectar, danced on the palate with grace, while the margarita's harmonious balance between sweet and tangy notes orchestrated a symphony of flavors that encapsulated the evening's allure.

The crescendo of the evening unfurled in the form of entrées. The special, an ethereal marriage of swordfish and sweet potato ravioli, was an opus of culinary innovation. The swordfish, masterfully cooked, was testament to the chef's artistry, while the sweet potato ravioli added a nuanced depth to the dish. A side of brussels sprouts, cooked to a crisp perfection, provided a verdant counterpoint.

My exploration continued with the mahi-mahi, gracefully intermingled with succulent shrimp, complemented by mashed potatoes and broccoli. A revelation awaited as I chose to embellish my mahi-mahi with the Chimi cherry sauce. A mere drizzle of this ambrosial elixir elevated the entire composition to an operatic crescendo. The mahi-mahi, tender and resplendent, harmonized impeccably with the shrimp, creating a crescendo of flavors. The side of mashed potatoes and broccoli was a harmonious accompaniment, showcasing culinary mastery in its simplicity.

While the culinary experience was a harmonious symphony, it's important to note that the only minor note of discord was the level of attentiveness from our server. While pleasant, their attentiveness left something to be desired.

The ambiance at Bonefish Grill is a symphony of modernity and comfort, an ideal backdrop for the cosmopolitan young professional. Attentive service underscores the restaurant's commitment to excellence, though, in our case, we longed for a touch more of it. Despite this minor lapse, the overall experience remained remarkable, transforming any visit into a culinary sonnet.

In summary, Bonefish Grill in Greensboro is a dining establishment that transcends expectations. A veritable ode to culinary innovation, it is a sanctuary for the discerning palate, where classic flavors and inventive brilliance coalesce in culinary harmony. For the connoisseur in search of an unforgettable dining experience, Bonefish Grill is a transcendent virtuoso, albeit with a minor caveat in the realm of service.

Yes, and yes. Excellent service, great food, beautiful drinks. I enjoy coming here when I come to Greensboro. It is a nice change from the fast food restaurant and the heavy Southern cuisine. The food was excellent, had wonderful portions, and was delivered on time, at the same time. Kudos on the smoked old-fashioned as well.

I was recently invited to enjoy a Bonefish Grill Excursion Dinner that was donated to a local charity fundraiser. WOW what a meal we all enjoyed! The servers and entire staff were fantastic and they seemingly brought out almost the entire menu for us to sample and enjoy. The appetizers included Mussels Josephine, Calamari, Ahi Tuna Poke, Tempura Crunch Sashimi Tuna and of course their famous Bang Bang Shrimp! We were then treated to main courses that included Crab & Mango Atlantic Salmon, Street Corn with Blackened Shrimp, Chilean Sea Bass, Marinated Pork Tenderloin and Sea Bass topped with Crab Meat in a delicious cream sauce. To finish things off for the evening we had huge slices of Key Lime cake!! Whether your party is large or small Bonefish Grill has something for you all. I highly recommend dining at the Bonefish Grill in Greensboro. Thank you Bonefish Grill for supporting the local community.