Top Chinese takeaways in Newmarket, Canada
Top Rated Chinese takeaways in Newmarket
Top Reviewed Chinese takeaways in Newmarket
Reviews
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Ordered for my son on Christmas eve on the suggestion of someone from the area (I live in Toronto) and it was extremely busy but the food was great and the portions were huge. I'll definitely be back. Friendly staff as well. Great place.
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We drove from north bay 2.5hrs to get the best Chinese food....period!!..got home and it was still warm..lol...great food!!!
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I am okay with some price increases. I am not okay with not cleaning the shrimp properly before cooking them. The shrimp should be deveined as a cleaning procedure, but you didn’t. Can’t order again until you do.
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Have been going to this restaurant for 28 years ever since we moved up from Toronto. That was where my original favorite chinese food restaurant of 20 years changed owners and was so bad it closed shortly after.
Up until then, these two restaurants had one thing in common that they were famous for, the best fresh made jumbo breaded shrimp in their respective cities. Now 4 Seasons has decided to cut corners and use some disgusting frozen breaded shrimp with scrawny shrimp surrounded by a terrible thick doughy batter.
The reason I know this is because a third chinese restaurant in another city who used to have the same great fresh made jumbo breaded shrimp also decided to cut corners and get their breaded shrimp from a supplier. It is the same disgusting scrawny shrimp in the same disgusting thick doughy batter.
When you make the jumbo breaded shrimp fresh you can control the size of the shrimp and the thickness of the batter. When you give up your integrity and cut corners and buy it from a supplier you offer a substandard low quality product. Other reviewers I have read pointed out the same disgusting change in the breaded shrimp. Even more disgusting, given the size of the scrawny shrimp they still have the nerve to describe it as "jumbo breaded shrimp" which of course has been wrong all along because using a breading is different than using a batter.
And of course to cut corners it is not just the shrimp, I think they have switched al battered items from fresh to supplied products. Needless to say I will never use this restaurant again.
Up until then, these two restaurants had one thing in common that they were famous for, the best fresh made jumbo breaded shrimp in their respective cities. Now 4 Seasons has decided to cut corners and use some disgusting frozen breaded shrimp with scrawny shrimp surrounded by a terrible thick doughy batter.
The reason I know this is because a third chinese restaurant in another city who used to have the same great fresh made jumbo breaded shrimp also decided to cut corners and get their breaded shrimp from a supplier. It is the same disgusting scrawny shrimp in the same disgusting thick doughy batter.
When you make the jumbo breaded shrimp fresh you can control the size of the shrimp and the thickness of the batter. When you give up your integrity and cut corners and buy it from a supplier you offer a substandard low quality product. Other reviewers I have read pointed out the same disgusting change in the breaded shrimp. Even more disgusting, given the size of the scrawny shrimp they still have the nerve to describe it as "jumbo breaded shrimp" which of course has been wrong all along because using a breading is different than using a batter.
And of course to cut corners it is not just the shrimp, I think they have switched al battered items from fresh to supplied products. Needless to say I will never use this restaurant again.
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The best Chinese food around! We have moved from Newmarket but still make sure to get food from there to take home whenever we can. Love their egg rolls and wonton soup and a whole bunch more of their dishes. Would highly recommend them!
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It's a take out only place. I tried this place several times, tasted different meals.
The food is always good. The service is fast. Highly recommended this place.
The food is always good. The service is fast. Highly recommended this place.
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I heard a lot of good things from my friends of this joint so I decided to give it a try and order the dinner for 4. I have to admit that it’s not what I expected. I’m afraid not in a good way. The spring rolls are soggy, the breaded shrimp is mostly dough, fried rice is mediocre at best, the egg rolls are good and really like that the chicken balls are not real doughy at all in fact they were quite delicious. The chicken guy ding is mostly celery with no more then a few pieces of carrots and onions. The beef chop suey I found is very watery to a point that very close to half of this particular dish is full of water/broth. The meat portions on all of the dishes (Besides the shrimp) is good. Otherwise, there is room for improvement.
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4Seasons on main st newmarket . I have not been here in several years and this labor day I made the drive from Keswick ...I'm glad I did, this place is still as good as ever. Thank you for great quality, friendliness and will see you again soon.