Local Guides World

Top Bars in Warwick, United States

Top Rated Bars in Warwick

Top Reviewed Bars in Warwick

Reviews

Brock Majewski
at 2024 Mar 04
Brock Majewski
at 2024 Mar 04
I love this place... great food, price points, and amazing service
Sandra McDonald
at 2024 Feb 19
Sandra McDonald
at 2024 Feb 19
Pleasant surprise. Great service and the food is delicious. Recommend the hanger steak.
Frank
at 2024 Jan 14
Frank
at 2024 Jan 14
Excellent food and service. Best tasting food I've ever experienced
RACHEL LAFFEND
at 2023 Oct 20
RACHEL LAFFEND
at 2023 Oct 20
Have been going for years !!! Fresh, clean, and consistent - just great food all around.
Charles Scheffold
at 2023 Jan 01
Charles Scheffold
at 2023 Jan 01
We’ve eaten here twice now. Both times the food and service have been great. Chicken Marsala, wings, and the pizza were the highlights for me. Only negative was the crème brûlée - it was ice cold and the texture was way off. Would not order that again. Overall positive experience though.
Jordan Salit
at 2022 Jul 01
Jordan Salit
at 2022 Jul 01
Friendly service...the food was ok but nothing special. The desert...creame Brule tasted cold and like it was sitting around a while. I might need to try here again to be sure.
Michael Misiaszek
at 2021 Apr 03
Michael Misiaszek
at 2021 Apr 03
An okay evening with a pleasant atmosphere, friendly service but 50/50 on just okay food. We mostly enjoyed our steaks and her NY Strip was perfectly cooked to her order of medium rare.

My sliced ribeye was WAY overcooked, I asked for medium rare but closer to medium but it was served medium well, closer to well done, no red and it was extremely tough and didn't deserve a picture. It was covered in onions and sauce. Probably a poor cut to begin with.
***See Update***

A pretty expensive mis-steak and yes, when served the server asked how the steaks were cooked and unfortunately I hadn't tried mine yet. Sure, I could have made a fuss upon discovery but sometimes it really isn't worth it for the drain on the expected dining experience. A place in business as long as this, I expected better. I enjoyed the au gratin potatoes.

The desserts were tasty and reasonably priced.

UPDATE:. Screenshot from an Anthony Bourdain column about the "chef" sticking the customer with a bad piece of beef.
Frank Wolfe
at 2018 Feb 15
Frank Wolfe
at 2018 Feb 15
Good food, reasonable prices, and great service. Unless you want to pay more for ambiance, this is the place to go. Only thing that needs work was the coffee.