Top Dominican restaurants in Fort Lee, United States

My new favorite place; food is great and this along with the atmosphere gives me nostalgia of growing up and eating Mom’s/Grandma’s food!

A very nice restaurant located inside Washington Bridge Plaza. I’ve frequented this location multiple times during lunch time and my go-to are always the oxtail lunch special and the roasted pork lunch special. Their red beans are truly the best. The cashiers are very kind and know what to recommend when I want to try something different. A great experience every time.

I went to pick up my order in person, and the staff are very rude. An order I’ve already paid for was sitting there getting cold . No one acknowledged me. I’ve never been treated this poorly in a restaurant. I felt super invisible by the cashiers in the front. Both cashiers were helping one ☝️ individual instead of even bothering to help me. One flat out ignored me when I spoke to her. I will never go to a new spot to get my favorites again. This was over priced and you don’t even sweet plantains or Tostones with your meals. Bad service, and a sub par meal. Never coming back here again.

In a rush? Where did I say that I was in a rush? That’s a rude response from an Owner.

I come here for the Chicharron de pollo, white rice and beans combo. Salad and tostones or ripe plantains comes with it too. This is a very small takeout place. Food is good most of the times.

Way too pricy, rude employees and HAIR in my food. Very disappointed in what they call a “good meal” might I add this was $14. After calling to complain, they hung up on me while describing the situation. Go to Johnny fried chicken if you want Dominican food.

The oxtail is amazing but they give way more rice than oxtail and barely no stew on the rice so i always end up not finishing and leaving plenty rice 🥲last time i called before ordering to ask for more stew on the rice but they didnt.. but if you ask in person they will. Always disappointed on delivered food but when you order it in person its 👍

Ordered takeout from Uber eats,
We got lost tres golpes ( three hits ) eggs, fried cheese, salami & the mangu of course, I got mofongo de Chicharron & I added queso frito ( fried cheese ). We got two empanadas of beer and two of cheese.. the cheese as you can see from the pictures was not a lot and whatever cheese is used melts completely onto the inside walls of the empanada. The sizes are very small to be paying 3$ for each little empanada to be honest.. I don’t even pay 3$ in New York City so I was a bit confused when I saw how minuscule they were.:.:. Then to top it off not even all that taste wise. Mofongo was dry, they added two little sauces but to be honest that only help for half of it after that I couldn’t eat it of how dry it was & there was no more sauces for the mofongo or mangu... juices were great I ordered a chinola juice ( passion fruits natural juice ) & a Morrir Soñando ( die dreaming // orange cream drink ) .. but got two chinola juices instead.... 🤔🙃😒🤨 so I was a tad sad about that but luckily I love both juices the same lol.

They got really delicious Empanadas, will totally go back for those. Other food dishes are little pricey but the quantity is a lot. Liked their pan seared fish and shrimp dish. The lady at counter was really nice and helped me to pick out items to order. The food takes a while to get ready unless you are buying already cooked ones.