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Viv薇薇安
3 reviews on 1 places
The SGH museum in Singapore offers a glimpse into the world of surgical tools. While the display of the tools is interesting, unfortunately, there is a lack of information about how these tools are used. The museum would greatly benefit from providing more context and explanations to enhance the visitor's understanding. Overall, it is a small museum that could be improved with better interpretation and educational materials.
The Gem Museum is a hidden treasure in Singapore. Offering free admission, it provides an enriching experience where you can explore various types of gems and learn about the fascinating processes involved. The presence of a laboratory, certificate courses, and customized gem services adds depth to the visit.
The real highlight is witnessing the gems transform colors under different lights, truly a mind-blowing experience. The guided tour enhances the learning journey, and the staff members are exceptionally friendly, making the visit even more enjoyable.
I had an amazing time at The Gem Museum and highly recommend it to anyone yet to discover this hidden gem in Singapore. It's a unique and educational adventure that shouldn't be missed.
The real highlight is witnessing the gems transform colors under different lights, truly a mind-blowing experience. The guided tour enhances the learning journey, and the staff members are exceptionally friendly, making the visit even more enjoyable.
I had an amazing time at The Gem Museum and highly recommend it to anyone yet to discover this hidden gem in Singapore. It's a unique and educational adventure that shouldn't be missed.
It seems like our visit coincided with the National Day Concert event, resulting in a packed restaurant and poor experience. Some staff might have been part-timers, as they seemed to struggle with delivering the correct orders and determining which table they were meant for.
The restaurant's ambiance and design were impressive, but the staff's appearance, hygiene, and menu knowledge could use improvement. I noticed one staff member sweating excessively, wiping his forehead with his hand, and not sanitizing afterward. Additionally, hygiene practices were lacking, like coughing without covering the mouth.
Given the high price, I expected more from the food than just being "okay." It felt like there was potential for the dishes to be much better, considering the expensive cost. The highlights were the mushroom soup and ribeye steak, both of which I enjoyed. However, the swordfish Raviolli was a poor choice; the taste could be attributed to the swordfish or the Asian-style Chimichurri sauce, but I personally didn't like it. The dish took 45 minutes to arrive, significantly slower than the ribeye, and I was worried they had forgotten my order.
The restaurant's ambiance and design were impressive, but the staff's appearance, hygiene, and menu knowledge could use improvement. I noticed one staff member sweating excessively, wiping his forehead with his hand, and not sanitizing afterward. Additionally, hygiene practices were lacking, like coughing without covering the mouth.
Given the high price, I expected more from the food than just being "okay." It felt like there was potential for the dishes to be much better, considering the expensive cost. The highlights were the mushroom soup and ribeye steak, both of which I enjoyed. However, the swordfish Raviolli was a poor choice; the taste could be attributed to the swordfish or the Asian-style Chimichurri sauce, but I personally didn't like it. The dish took 45 minutes to arrive, significantly slower than the ribeye, and I was worried they had forgotten my order.