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Nancy Indahwati
1 reviews on 1 places
Came here as recommended by our friend who lived in Adelaide as we came here for short holiday. The restaurant is cute. Lots of cute drawing on the wall. Staff was friendly. The food is not authentic korean food - a little bit fusion. Serving is small and price is bit expensive compared to other Korean restaurant. If you want banchan (side dish) need to pay.
Taste is 4/5.
We ordered:
1. Chargrilled sweet corn $9 - texture is soft, easy to eat and sweet. Taste is 5/5
2. Silken seafood tofu stew $22 - Taste is 5/5
3. Spicy Korean Fried Chicken $18 for half serving - Taste is 5/5
4. Bulgogi - Taste is 4/5
Do not mid to come here again if we ever go to Adelaide again.
Taste is 4/5.
We ordered:
1. Chargrilled sweet corn $9 - texture is soft, easy to eat and sweet. Taste is 5/5
2. Silken seafood tofu stew $22 - Taste is 5/5
3. Spicy Korean Fried Chicken $18 for half serving - Taste is 5/5
4. Bulgogi - Taste is 4/5
Do not mid to come here again if we ever go to Adelaide again.