Monique Campos

If you are around the Museum of tomorrow and want to have a taste of the Amazon, it’s a good place for that! The food is very good, very tasty and the portions are great (see the photos). I love the variety of options and how they brought the Amazon close to us, and everything in the restaurant was made in Brazil! The only thing they need to change is the staff! They should get proper hospitality training, they seem a bit lost and they are not efficient, you can see that they are trying but they lack proper training.