David Veloz

I ordered a burrito, since that’s what they’re “famous” for. I had no idea what was in store for me. All tortillas here are made in house and the flour tortilla for this burrito was especially delicious. The flour tortilla was slightly crispy and with heft behind every bite (not the usual, wet/floppy thin flour tortilla we’re used to). Definitely has the home made taste going for it and it captures what eating in Mexico is like, it’s just so good. I got the eggs and chorizo burrito and added some bacon for good measure. The red salsa was hot and full of flavor, on point. Definitely coming back.