Neha Wali

I love to order my breakfast from Nutrition Republic! Whenever I am in the mood of self-love, I order the madagascan smoothie bowl which consists of acai, mixed berries, banana, pea protein and coconut milk topped with chocolate buckinis, coconut yoghurt, toasted coconut and strawberry. It is so good!!! Never tired of ordering it. It feels so fresh, healthy, nutritious and yummy, all at the same time. I also order banana bread with it, which is again, wonderful! I sincerely adore their dishes. The packaging is fantastic. Never leaks out of the bowl, and is environment friendly.

My favourite Indian restaurant in Adelaide! Love their taste, and also is value for money. Have tried a lot of Indian restaurants, but this place has maintained their quality and taste. I have visited this place more than 10 times, and every time I order 3 things: Chicken tikka masala, Chicken bhuna masala and malai kofta. The taste of these 3 dishes has remained the same: magnificent and flavourful. The ambience of this place is also vibrant. Their garlic naan, parantha and rotis are also amazing. Thin, crispy outside and soft inside. Just the way it should be. Can't get enough of this place!

Visited this gem on my birthday! Best dining experience of my life! Loved everything presented to us. We opted for Keyaki menu with wine pairing. It was magnificent! You can inherently classify the place as outstanding if it offers high quality and fresh ingredients. When every dish is made in front of your eyes, you can judge the hot food served by an amazing chef instantly, and this place lived upto its expectations. Am glad I went here, this place deserves the hype it has for the radiant Teppanyaki experience.

This place is for fancy dining, was fully packed during Friday night, the attendants were helpful but the service was really slow. We got our food after an hour we placed the order.
We ordered:
Shallot Pancakes- crispy and delicious indeed!
Sichuan hot and sour duck- Warm and delectable. The chunks of tofu were really soft but not crumbling in mouth, the texture was kept intact. The slight sourness and black pepper kept the soup mild and citrusy.
Sichuan hot and sour seafood- It was amazing just like the other counterpart.
Wok tosses chicken and cashewnut- Tossed with hearty veggies, this dish was dainty and luscious. The chicken was cooked well and the veggies were crisp enough to get that chew.
No complains about food but the service was a let down!