favelar88 Avelar

Food was delicious. We tried the carpaccio, ribeye, tenderloin, crème brûlée, and apple tart (a must have and seems to be popular in Morocco). There is wine available along with cocktails. Staff is very attentive. The menu is in French, but the servers will translate to English (as needed). Smoking is allowed inside, however, this seems to be common throughout most restaurants that I visited in Morocco. I would definitely recommend.