Jo Birchfield

First time getting Thai food here.. spent $44 on 1 curry, 1 sml coconut rice & entree of curry puffs & a ginger beer soft drink here. Got a prawn penang curry, sml coconut rice & the curry puffs. The prawns were not fresh or maybe just way overcooked chewy & very dried out & not many prawns for size of the curry & price $24. Coconut rice was slightly undercooked hard in the middle but tasty. The curry puffs just passed but the pasty was very average & the filling was a little bland full of sweetcorn skins not the soft melt in your mouth type of puffs. The sauce on the curry, the restaurant atmosphere & service by staff was really amazing though. Would return if the food standard was a little better. Had takeout to test the food out. Great that it's open Monday's as Chevron Island pretty much shuts down every Monday which is not good for a tourist location.