je

What attracted me of this restaurant was the delicious smell of food .
i payed 45 euros for a meat menu, for two people .
I expected traditional dishes instead we received a plate with various type of meat , rice and side dishes: fries and a very good salad .
the meat in general wasn't lived up to the price I paid for the dish:
the lamb was chewy and the kofta dry, kichen was good , the beef sandy and dry.
So it was expensive for the quality..
perfect service and enviroment .
I suggest more attention to the food !!!