Thuong

Unassuming omakase, very homely and not pretentious. The menu list was printed for you to see at the start with photos. Clear instruction if soy or no soy to ensure you enjoy the piece as intended. Ingredients is top notch. We've had one of the fattiest piece of king fish. The nigiri are refreshing with new flavours. Very decent price. Definitely one of the top omakase in Melbourne, even compared to Minamisima, Komeyui, Warabi and Shusai Mijo.

Super cute bistro with one of the best foie gras around here. Cute decor and strong Parisian vibe. The food is homely and authentic. Super tasty too!