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A Ramirez
1 reviews on 1 places
Booked Disfrutar 1 year in advance to celebrate my birthday with family and friends and dining at this year's top 2 restaurant in the world has been an unforgettable and the most memorable experience. To the Disfrutar team, thank you so much for exceeding our expectations and raising the bar! Our group of 7 were to fly in Barcelona and I was concerned with communicating since I didn't have roaming but I was so impressed with how Andreas clarified all pertinent info including kind of menu, reservation, food restrictions a week before we left Canada. When we arrived, we got to tour the place and met the team.
The table was like a stage and the 28 courses artistically presented. Laura and other colleagues took turns explaining each dish to us as well as challenging our senses to heighten our gastronomic experience. Our lunch took 4 hours but it didn't feel like it. They had a really great atmosphere, welcoming and not snooty. Not only did they have excellent food but service topnotch. A bit pricey but worth it! Make sure you reserve in advance.
The table was like a stage and the 28 courses artistically presented. Laura and other colleagues took turns explaining each dish to us as well as challenging our senses to heighten our gastronomic experience. Our lunch took 4 hours but it didn't feel like it. They had a really great atmosphere, welcoming and not snooty. Not only did they have excellent food but service topnotch. A bit pricey but worth it! Make sure you reserve in advance.