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Anyuta Udacha
1 reviews on 1 places
First time tried Omakase by Chef Diego for my birthday and it was astonishing! Previously went for sushi rolls and loved it (despite the restaurant being far from my house), but after trying the chef chosen variety of appetizers, sushi and sashimi will be back more often. The dishes we tried were so distinct – fusion of Japanese cuisine with modern touches. Plates were decorated as art creations; taste surprised and satisfied the palate, the textures were marvelously fused. Perfectly combined flavors and highest grade seafood were perfect for celebrating my special occasion, want to return for more.
The place may not appear luxury or chic but food definitely is the top quality. It has been open for many years and still provides excellent quality and service (as sushi connoisseur I noticed the trend for quality to do down for many high end sushi restaurants). Definitely will be back and highly recommend as best place for Omakase in Houston.
The place may not appear luxury or chic but food definitely is the top quality. It has been open for many years and still provides excellent quality and service (as sushi connoisseur I noticed the trend for quality to do down for many high end sushi restaurants). Definitely will be back and highly recommend as best place for Omakase in Houston.