Local Guides World
BTK COLLECTION
1 reviews on 1 places
Last week, my husband and I went to Pig and Khao. This was last minutes reservation. I thought he was able to make 6pm dinner, but turned out he didn't. So I changed to 645pm reservation. I showed up 30 minutes earlier because I thought I can sit at the bar and having a cocktail while waiting for 6:45 and reservation and my husband.
When I arrived and realized that they don't have a typical bar, but I asked them anyway. The host offered to sit me at the table so I have a cocktail while waiting. Turned out I had two :)
When my husband arrived, he wanted to sit at chef counter. So we asked, and they were able to accommodate us.
We decided to go with restaurant week menu. That was so much delicious foods. We had to take some home because we couldn't finish them all at one seating. Here are the dishes that we had:
-Pork Belly Adobo
-Sizzling Sisig
-Green Papaya Salad
-Sinigang Shrimp
-Isaan Steak
-BBQ Baby Back Ribs
-Coco Rice
-Donuts with pandan custard
-The second desert, I forgot the name
We will definitely be back here soon.
When I arrived and realized that they don't have a typical bar, but I asked them anyway. The host offered to sit me at the table so I have a cocktail while waiting. Turned out I had two :)
When my husband arrived, he wanted to sit at chef counter. So we asked, and they were able to accommodate us.
We decided to go with restaurant week menu. That was so much delicious foods. We had to take some home because we couldn't finish them all at one seating. Here are the dishes that we had:
-Pork Belly Adobo
-Sizzling Sisig
-Green Papaya Salad
-Sinigang Shrimp
-Isaan Steak
-BBQ Baby Back Ribs
-Coco Rice
-Donuts with pandan custard
-The second desert, I forgot the name
We will definitely be back here soon.