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Sara Gharsalli
1 reviews on 1 places
The level of Chinese food in Brussels isn't particularly high as it is, but this place managed to reach a new low. The issue isn't that the food was disgusting, but that they somehow managed to make the flavoursome and aromatic beauty of Chinese food utterly tasteless.
Between the two of us we had seven dishes as a whole, with the soups lacking any sort of flavour. The two mains, despite being tofu in a spicy sauce versus chicken with vegetables somehow managed to taste entirely identical - of nothing at all. The starters (deep-fried prawns) consisted of 90% doughy batter without salt, while the defrosted prawns could as well have been batter if you judge by the taste.
This place is only noteworthy in so far as it rather impressively managed to butcher Chinese cuisine, making it lack even the basic-most seasoning.
Avoid even by Brussels standards - it will make ready-made Chinese meals from the supermarket taste like Gordon Ramsey's.
Between the two of us we had seven dishes as a whole, with the soups lacking any sort of flavour. The two mains, despite being tofu in a spicy sauce versus chicken with vegetables somehow managed to taste entirely identical - of nothing at all. The starters (deep-fried prawns) consisted of 90% doughy batter without salt, while the defrosted prawns could as well have been batter if you judge by the taste.
This place is only noteworthy in so far as it rather impressively managed to butcher Chinese cuisine, making it lack even the basic-most seasoning.
Avoid even by Brussels standards - it will make ready-made Chinese meals from the supermarket taste like Gordon Ramsey's.