Jennifer Palmer

I've been to this restaurant many of times but today was very surprising. The quality of food was horrible. Chicken chow mein was made out of pasta noodles like Italian pasta noodles, The Kung Pao chicken was drenched in the dressing, That tastes like a non-traditional flavor. There was hardly no chicken I was shocked and kind of appalled as we pay for these meals during COVID-19 and still the quality of food is downgrading. $50 for NASTY HORRIBLE FOOD... I should have ordered In-N-Out Burger...