Local Guides World
Valentin Senicourt
2 reviews on 1 places
A pretty neat experience, with a great atmosphere. The raviolis with their pesto creamy sauce, mushrooms and tomatoes were -amazing-. I also had the roasted duck with its truffle mushroom croquette. Duck was however a bit too cooked compared to my neighbour's, so quality of food may vary.
We had a 10-people group and dishes did not all come out simultaneously, which could have been better.
I did not try any of the drinks but my co-workers enjoyed the signature cocktails.
We had a 10-people group and dishes did not all come out simultaneously, which could have been better.
I did not try any of the drinks but my co-workers enjoyed the signature cocktails.
My brisket plate "to go" was $28, took 20 minutes and is what you see on the picture.
Meat didnt really taste like anything, texture was nothing to write home about. Very disappointed. The toast was... Not toasted. Mac n cheese and the beans were pretty good.
You order through your phone, staff has very minimal interactions with you. No one is there to explain to you the process or how long it will take, everyone is sort of just standing around while the kitchen is working.
The bar attached to it looks pretty cool but I didnt go, cant say anything about it.
Go to the food court instead.
Meat didnt really taste like anything, texture was nothing to write home about. Very disappointed. The toast was... Not toasted. Mac n cheese and the beans were pretty good.
You order through your phone, staff has very minimal interactions with you. No one is there to explain to you the process or how long it will take, everyone is sort of just standing around while the kitchen is working.
The bar attached to it looks pretty cool but I didnt go, cant say anything about it.
Go to the food court instead.