Maya

Old style chinese restaurant. Place is big. Comfortable for family gathering. Price is reasonable.

Ordered :
1. Burung dara goreng kering, saos inggris pisah.
Taste good but the bird was too small.
2. Bakmi goreng.
Taste good. Big portion.
3. Cinto baikut. Sweet sour pork meat.
A bit hard to chew. Taste average.

Delivery :
1. nasi goreng widodo
A lot of crab meat, but lack of other things. Taste was bland. The most expensive nasi goreng I’ve ever had.
2. Nasi goreng special.
Lack of toppings and taste also bland.

We ordered dimsum and lunch menu. All were good. They have delicious sambal too. Don’t forget to ask for it

Place not big, but very neat and clean. With gold and red color interior, we can feel the strong influence of chinese tradition wealthy color.

We ordered :
- sate babi 5/5. Serving with its unique style with mini bamboo stick
- pocai 3 telur 4/5. Beside 3 kinds of eggs and pocai veggie, it contain ham / luncheon pork meat. A bit salty.
- samcan goreng 3/5.
- sapo terong babi cincang 5/5. Tender eggplant with minced pork meat in sweet spicy sauce. Perfect to eat with rice
- pork belly / samcan with mantou 4/5
(Take away). Thinly sliced pork belly served with mantou (steam chinese bread) completed with salty sauce. I think the sweet sour (plum sauce) would be better than salty sauce.
- sweet sour pork 2/5
The waiter didn’t tell us that there were 2 types of pork. One was big slices and the other was thinly small slices.
Unfortunately we got the big slicea and was very hard to chew.

Delicious n fragrant hainan rice.
All food are recommended