Douglas James

First time here and won’t be the last. As ops manager for a hotel in the city I work late nights so finding good food early hours isn’t easy to come by but this place hits top marks.

I got the chicken tikka in Naan and it really is fresh. The meat itself was beautifully cooked and you could taste the charcoal and the salad was fresh especially the cucumber slices. The only fault was I ordered garlic and salad separately and added chilli sauce on the kebab but it was more like the meat was marinated in the chilli making it more of a marinade making it very spicy. No fault of the takeaways on my incompetence, I just advise ordering with garlic sauce and the chilli sauce separately with the salad. It would be a lot nicer this way and the way I’ll order moving forward.

Thanks lads. I can tell you take pride in what you do and I thank you for it. Highly recommend.