Laura Gilbert

Had breakfast here for the first time today and it was excellent, as a coeliac it’s not always easy to find places that cater well to dietary requirements but almost everything could be made gluten free! It’s also a peanut free zone, so safe for those with peanut allergies!

I had the eggs royale with hash browns on the side. Portion size was perfect and the gluten free sourdough toast was delicious.

Will definitely be back on our next trip to Brighton!