wbyoure1

Decent cuban sandwich as having had many of these when someone asks if I want lettuce tomatoes mustard and mayo it pinches a nerve but I gave it a shot. It was not bad I had ask for it the correct way I know mustard only but was pleased. While not the best I ever had it certainly was not the worst. The platanito chips were overcooked and oily but some were salvageable and tasted good. The corquets were small but tast as well. Bought some pastries but haven't tried them yet. Overall I say when in Tampa give this place a try, the other dishes I saw looked delightful and smelled good.

Well this is definitely a must try when in Atlanta. South City Kitchen has a menu that is focused on southern cooking but has creative ways of preparing them offer all guests something they will say " Wow, this is amazing". We tried bunch small plates like fried green tomatoes, chicken livers, pimento dip, peach salad and for mains had the best fried chicken and collard greens I can ever remember having. The drinks were a very nice addition and especially loved the one that tasted like a boozy chocolate milk!!! Trust me you get out and enjoy and support local restaurants like this!!!