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AK Wong
1 reviews on 1 places
We came for yum cha with a group that included several vegetarians and vegans. I contacted the restaurant several days in advance to check if my vegetarian and vegan friends could be catered for and the staff were extremely accommodating and helpful. They were happy to prepare extra dishes in accordance with my friends' strict dietary requirements and were very attentive to their needs on the day we visited. Top marks for service.
The rest of us meat eaters were just as content. Although there wasn't a huge variety of dim sum, the ones that were on offer were fresh and of very good quality. We paid about $28 a head, which is about average for yum cha in Sydney. I would be pleased to return to this restaurant.
The rest of us meat eaters were just as content. Although there wasn't a huge variety of dim sum, the ones that were on offer were fresh and of very good quality. We paid about $28 a head, which is about average for yum cha in Sydney. I would be pleased to return to this restaurant.