Graham T

Great atmosphere, and rich with history (which they have written on one of the walls). We stopped in for brunch, and ordered the bananas foster French toast, which was good, but what really blew us away was the bagel we got with lox and cream cheese. As a New Yorker, it’s pretty hard to impress me with a bagel, but these were outstanding. After our meal, we tried to get some to take with us to bring home to family and friends, but were told they only make a dozen or two unless you order them specifically in advance, which I suggest you do. Trust me. Good service, and decent Bloody Mary.