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Maggie
1 reviews on 1 places
The service is good and the atmosphere is nice, however I think they need to reduce the size of their menu. My husband’s food was good and he has been there before and the food was good. Salad was good. Bread was really hard and bad, like plain grocery store rolls.
I ordered a seafood pasta late on a Thursday night and it made me violently ill. When it came out it looked and smelled like cat food and was drowning in a gross amount of imitation crab. I didn’t say anything because the interior of the restaurant was so nice I wanted to give them the benefit of the doubt.
When you have 100 things on the menu and you’re open so late, it’s inevitable some items aren’t going to be fresh or good. But as a customer there’s no way for me to discern what will be good and what won’t be. For $30+ a plate after tax I’m not willing to give somewhere that served me vile food and made me sick another chance.
I ordered a seafood pasta late on a Thursday night and it made me violently ill. When it came out it looked and smelled like cat food and was drowning in a gross amount of imitation crab. I didn’t say anything because the interior of the restaurant was so nice I wanted to give them the benefit of the doubt.
When you have 100 things on the menu and you’re open so late, it’s inevitable some items aren’t going to be fresh or good. But as a customer there’s no way for me to discern what will be good and what won’t be. For $30+ a plate after tax I’m not willing to give somewhere that served me vile food and made me sick another chance.