K Chan

Wonderful food and extraordinary service! We came in for a very late lunch and was immediately welcomed warmly. The rendeng beef and oxtail soup was superb. It was the Ramadan time. When we wanted to make a reservation the next day, the host, Anna, first indicated that they were fully booked for the next two weeks. But sensing our disappointment, she managed to get a table. Next day our group had a chance to taste all the classic dishes with very attentive services. Thank you very much, Anna!