Local Guides World

Ana Mika

1 reviews on 1 places
Eat Tokyo
2024 May 18
Me and my friend usually go to the Soho Eat Tokyo but this time we wanted to try the other branches. I was first sceptical about this (I don’t know why I just got that feeling) but at the end we ended up going. In the beginning they welcomed us, and we ordered our food which came very late compared to the Soho brunch. My friend got the chicken bento and I went for 6 plate of sushi rolls. When they served some of our food, we had to keep asking them for the other dishes or why it was taking longer than it should. We also asked for two cups of water many times and they only gave it to us after asking them the 3rd time. Once we got all of our food, my friend tried his chicken and it was bland, plus the rice he got, was very watery and uncooked (mind you we’re both Asian in an Asian restaurant). As for the sushi, the salmon didn’t taste fresh, rather frozen, and not to mention the California roll was disgusting. The rice on the sushi was uncooked and dry. THE WORST SUSHI I HAVE EVER HAD. The flying fish roe didn’t taste nice and all I could taste was water and rice. The prawn tempura roll was okay but I wouldn’t get it again. The only thing I liked was the aged gyoza; even tho I can make it better and fresh at home. When we asked for the check, me and my friend paid individually and I kindly said “I don’t want to pay for the service change”, the man replied angry “why”. That was the first time a waiter got angry over service charge. If it was America, I would’ve have understood it but in this country, this isn’t the case: I only pay service charge if I see a good atmosphere, great service and great food which this restaurant failed to do. He asked me twice why I wouldn’t pay for it and I only said because “it was slow” because didn’t want to fuss about the other stuff. Once he said fine and told the other stuff about it, I paid for my check and quickly left. I could tell through their eyes that they were shaming me but I don’t care. Maybe change your services AND the quality of your food and, you’ll have me as a regular paying for that extra service charges.