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Rebecca McClain
1 reviews on 1 places
My husband and i traveled from East Texas to Denver to elope. Barolo was our wedding dinner. This was the absolute best dining experience my husband and I have ever had, together or individually.
While we waited for our table to become available we were handed champagne from the staff then a round of prosecco from some of their regulars to celebrate our wedding.
Even with my texture sensitivities our amazing server, Gage, managed to wonderfully help me work around them and even replaced some things I couldn't handle even tho I was prepared to just deal with what I chose for myself. He was very helpful in showing my husband a delicious new wine and found me a cocktail that was more to my liking than the first I had ordered. Then to finish off our amazing experience, they brought out all the desserts for us to try
If you're ever in Denver and feel like spending the money for the experience AND amazing food you need to try Barolo!!!
While we waited for our table to become available we were handed champagne from the staff then a round of prosecco from some of their regulars to celebrate our wedding.
Even with my texture sensitivities our amazing server, Gage, managed to wonderfully help me work around them and even replaced some things I couldn't handle even tho I was prepared to just deal with what I chose for myself. He was very helpful in showing my husband a delicious new wine and found me a cocktail that was more to my liking than the first I had ordered. Then to finish off our amazing experience, they brought out all the desserts for us to try
If you're ever in Denver and feel like spending the money for the experience AND amazing food you need to try Barolo!!!