Local Guides World
Brittany Trombley
1 reviews on 1 places
Everything was fantastic here! We started with a couple of specialty cocktails before diving into the food.
Our waitress brought the bread sidecar with whipped ricotta, honey, and pine nuts. It was a perfect blend of sweet and savory. The Little Gem Caesar salad was easily the freshest Caesar salad I've ever eaten.
For the entrees, I did the Cacio e Pepe with Shaved Truffles, and it was just as wonderful as the dish I had in Rome. My boyfriend has the Dry-Aged Porterhouse Agnolotti with the most decadent sauce.
We were celebrating my birthday, so we decided to get dessert too. The tiramisu was delicious, with mouthwatering presentation. Highly recommend!
Our waitress brought the bread sidecar with whipped ricotta, honey, and pine nuts. It was a perfect blend of sweet and savory. The Little Gem Caesar salad was easily the freshest Caesar salad I've ever eaten.
For the entrees, I did the Cacio e Pepe with Shaved Truffles, and it was just as wonderful as the dish I had in Rome. My boyfriend has the Dry-Aged Porterhouse Agnolotti with the most decadent sauce.
We were celebrating my birthday, so we decided to get dessert too. The tiramisu was delicious, with mouthwatering presentation. Highly recommend!