Sara Troupe

cons: this is the perfect example of up-pricing something because it has the word vegan in it’s name. I got the Vegan Power Breakfast Bowl for $11.99, the only vegan dish on the menu, and it was a small bowl of sautéed potatoes, mushrooms, and peppers mixed with raw spinach, 2 slices of raw tomato and 2 slices of avocado. I noticed the jacked up price compared to other menu items and figured maybe it was because there was avocado in it. this was the saddest “vegan” item I’ve ever had at a restaurant. when it came out I thought it wasn’t mine because it looked like a side salad. this dish had no flavor, was small, and never should be priced at $11.99. The Veggie Breakfast Bowl, which has eggs and cheese in it, but otherwise is basically the same as the Vegan Bowl was $9.99! what?? please stop over-pricing food and taking advantage just because vegans choose not to eat animal products and have no other options on the menu. either decrease the price of your only vegan option significantly or make the dish way tastier.

pros: the folks who work here are nice and everyone else I was with enjoyed their meals. the vegetarian options are plenty.