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J N
1 reviews on 1 places
We had our winter wedding at Liberty Grand in the Artifacts Room. We loved the contemporary room from the moment we did our first site visit, and the venue location is easy to get to for our guests traveling from outside of the city.
My husband and I are huge food lovers. Since we haven't gone to a wedding at Liberty Grand in a long time and there are not a lot of reviews about (or photos of) catering at the venue, we were worried that the food wasn't going to meet our expectations. We were very pleasantly surprised when we went to our tasting that everything we tried was so delicious that we had a hard time deciding on what to serve. We ended up going with the mushroom truffle foam soup, braised beef short rib, miso ginger glazed cod, potato truffle pave (soooo good), and apple crumble with ice cream. Our guests raved about the food...and the cocktails (and bartenders)!
We had both our ceremony and our reception at the venue, and the room flip was executed perfectly during the cocktail reception. My coordinator worked closely with me to ensure the room flow was exactly how I wanted (it was important to me that the bar and the dance floor were right next to each other).
The staff, from security guard to manager, were all so hospitable. Extra special mentions to Olga (catering manager) and Jessica (our coordinator) who went out of their way to make sure our wedding went smoothly and that we had everything we needed...we can't thank you enough!! We're so glad we chose such a special Toronto landmark for our special day.
My husband and I are huge food lovers. Since we haven't gone to a wedding at Liberty Grand in a long time and there are not a lot of reviews about (or photos of) catering at the venue, we were worried that the food wasn't going to meet our expectations. We were very pleasantly surprised when we went to our tasting that everything we tried was so delicious that we had a hard time deciding on what to serve. We ended up going with the mushroom truffle foam soup, braised beef short rib, miso ginger glazed cod, potato truffle pave (soooo good), and apple crumble with ice cream. Our guests raved about the food...and the cocktails (and bartenders)!
We had both our ceremony and our reception at the venue, and the room flip was executed perfectly during the cocktail reception. My coordinator worked closely with me to ensure the room flow was exactly how I wanted (it was important to me that the bar and the dance floor were right next to each other).
The staff, from security guard to manager, were all so hospitable. Extra special mentions to Olga (catering manager) and Jessica (our coordinator) who went out of their way to make sure our wedding went smoothly and that we had everything we needed...we can't thank you enough!! We're so glad we chose such a special Toronto landmark for our special day.