Audrey Long

Had a lovely afternoon tea for 1, everything was Delicious and full of flavor , nice portions sizes! Right across the street from the museum, what a treat

Got the bosphorus mezze platter which had a very nice selection of vegetarian dips, very bright and tasty, the hummus is a must have. I also had the mixed grill which was pretty dang good, I would probably just grab the chicken in the future. The amazing complimentary bread with sundried tomato oil and tea are so delightful.

We had the omakasa experience, it was delicious and accommodating since I dislike uni, they substituted for Alaskan salmon. The green tea and ginger was free and generously filled all service. The first few courses were great, the later courses had more flavor, very creative and well thought out menu.

Had the veggie dolt sot, classic Korean fried chicken, chicken mandu, and cabbage salad, what a great combo for this restaurant..the fried chicken tastes like a spicer general Taos chicken, it was good and cheap.