Luis M. Quevedo

We tried Market To Table during Magical Dining and had a great time. Our waiter, David, made the evening memorable by being funny and offering good direction on the menu and details of the menu. The bread service is a must; the rolls are not overly sweet and pair up well with the assortment of flavored butters and honey that accompany it. The other highlights were the flavorful Ravioli, and the Short Rib was cooked perfectly and was well-accompanied by the tasty onion and potato purée. The Florida Sunshine is a unique and interesting-in-a-good-way take on Baked Alaska. We look forward to returning.