Susan Tam

Wonderful popular authentic Japanese restaurant. Crowded during busy hours, reserve table if you can although not taken during peak holiday hours. Many fresh /seasonal items to choose from - usually posted on the walls, such as various grilled fish collars (kama), jelly fish, etc. Premium price for these as well as sashimi grade tuna toro, fresh shrimp, halibut, etc. Can also dine on a budget with popular sushi rolls, tempura. Some Japanese sake collection. Sushi rice balls are much larger than the traditional size but fish cuts are very generous. Brisk service. Shared parking in the back lot with other restaurants. Closed Monday. Open for lunch as well. Major credit cards.