Sergio Pozzetti

Shameful. A long history of pastry in this establishment I visited countless times, has now gone down the drain. The "bola de berlim" was filled with a sugary witish cream which tasted industrial and left a bitter aftertaste. The "croquete" is now just marginally larger than my middle finger and I honestly finished it in two bites (tasted, again, industrial and less than fresh). Drinks, coffees and chocolate milks became grossly overpriced. Clearly cutting costs all over the place. At this time, avoid at all costs.