Dave B

An intriguing interior, edging towards kitsch, combined with a "dive bar" atmosphere wouldn't normally be my type of place. However, the food was outstanding - very unusual to see steak sold by weight in this country but welcome. Each accompaniment had its own distinct taste from the tender-sweet pork rib to the ever-so-crispy roast potatoes and superb red peppers. Service was a little haphazard on occasion, the minimal choice of desserts was unanticipated, the lack of coffee heavily disappointing, and the bill was hefty. All faults were forgivable though, as we were heavily impressed with the main attraction - superlative steak house.