Victoria Forbes

The food at this restaurant was amazing. We had the mushroom toast which was very good. The flavour was amazing. I then had the “pineapple situation” which was mahi mahi on top of a pineapple with chili and rice. This was so good, the fish was cooked perfectly and the flavour was amazing. The wait staff were very friendly and prompt. The room was a bit chilly and the tables were a bit close together which was the only downside.