David Maddison

We had a pleasant dinner at Prezzo last night. Between us, we shared 2 pizzas and a bottle of wine which was more than enough good - we were glad we didn’t get anything smaller to share. Okay service, nice venue and we enjoyed watching the wildlife of Hutt Street pass by as we sat outside

One of the busiest restaurants during the week, once you dine here you can understand why - it’s fantastic! Our waiter Stefano was so helpful, funny and considerate - thank you! The portion sizes of pasta and pizza are massive. The marinara pasta was loaded with fresh seafood - delish!

We love love loved our dining experience last night! From being greet to the impressiveness of the venue itself - couldn’t fault it! The food and drinks were also delicious and we’re already making plans to come back.

I should have returned the dish as most of the baos were soupless- they must have popped in the steamer but I didn’t complain and continued to eat in silence. The filling was nice and so was the wonton soup, but it was pretty obvious that they bao were a bit flat when they were served and thought the service would have picked it up

We had a perfect lunch today. Whilst catching up with colleagues in Melbourne, we opted for HuTong. We enjoyed the atmosphere, the tastiness of the dishes and friendliness of the staff. Will be back