Alan White

It is a expensive place where you will get good food. For €50 you eat like a king, starter, main course, dessert and drink. The spanish chef knows what he is doing. The food is not fatty at all, including the callos a la madrileña. The amount of food you get in the daily prearranged meal is very generous. The waiters are very helpful and attentive, in less than 30 seconds you will have whatever you have asked for. I got good food recommendations from them. I normally ask for the most popular/ordered items. Desserts are house made, arroz con leche is amazing. As long as you don't have bread with the food, you will reach the finish line. The prearranged daily meals are not very popular and a la carta is the way forward. The restaurant is located in town centre. It is not easy to get there by car, just use public transport, the best in the world here in Madrid. Not many car park spaces nearby. They serve spanish beer in the bar. Loads of tapas here, it is a very traditional spanish restaurant. Small plates can be ordered. It is a medium size place, forty five people can be eating at the same time. Toilets are in a very good condition, recently refurbished. No outdoor seating for smokers. The lunch shift starts at 13.30, normal Spanish standards, and finishes at 4pm. The kitchen closes at 3.30pm. €3 in the bar for one caña of spanish beer. No breakfasts served here.