Paul Kim

Overall, most food was supremely mediocre due to the lack of taste, which needed a lot of improvements. I was so disappointed about those foods, thinking that I had enough with them. Who made all that food? That wasn't too good. Even though the others were okay with wonderful service and elegant decorations in the restaurant, it was fine in the end despite that food being terrible.

The meats, green onions, soup, and rice were bland due to the lack of flavor. Also, the kimchi tasted somehow terrible. I didn't feel comfortable when sitting next to a stranger, although none of us bothered each other, just minding our businesses. Yet, the service was good, so the experience was okay in the end. I had nothing else to criticize because the restaurant wasn't too bad.