Local Guides World

Bastien Wang

1 reviews on 1 places
I can understand that the chef might be different or the owner has changed. And I can accept the change in taste. But I can’t accept the compromise on hygiene. It was so hard for us to find a clean fork or spoon and kept asking for a clean one.

They brought us drinks with a dirty jug as well. And the food was clearly reheated as there are some cold chicken pieces inside curries. And also, I have a question, how can chicken pieces that are soaked in curry gravy taste so dry?!!!!!