Local Guides World
Vashti Faust
1 reviews on 1 places
We went to Quartino’s as a birthday dinner. I will admit, our experience didn’t start off great. We had an 8:30 reservation and had to wait about 35 minutes to get sat. We couldn’t sit outside due to a lack of servers I believe. Inside was very hot and loud, but that’s expected for an open kitchen layout on a Saturday night.
We got sat and could immediately notice our server, Julian I believe was his name, just got several tables all at once. The manager came over and was nice enough to get us started with drinks and explain the menu while we waited. We ordered a TON of half portions. It was so much food and every dish was better than the next. I highly recommend the slider, gnocchi, clams, and mussels.
Julian was absolutely fantastic. He made sure to constantly check up on us and even brought us over a little birthday sorbet (without singing thank god). Definitely will be requesting him out next time back in!
We got sat and could immediately notice our server, Julian I believe was his name, just got several tables all at once. The manager came over and was nice enough to get us started with drinks and explain the menu while we waited. We ordered a TON of half portions. It was so much food and every dish was better than the next. I highly recommend the slider, gnocchi, clams, and mussels.
Julian was absolutely fantastic. He made sure to constantly check up on us and even brought us over a little birthday sorbet (without singing thank god). Definitely will be requesting him out next time back in!