
Louie Huang
6 reviews on 1 places
Food poisoning from the grey latte. Nothing else i ate could have done it in that time frame. Maybe the milk went bad, idk. Nice looking place and nice staff but that doesn't matter I guess when you're doubled over crying on your bathroom floor later. 0/5
Service was a bit brusque. The flavors are limited compared to some other gelaterias but the ones they have are good. Or perhaps they are all good but who knows since they only let you sample 1 flavor per customer which defeats the point, no? I got the fior di latte. It was satisfactory.
Everyone hypes this pizza up so much that even I bought into it. Yes the basil is pretty nice on the pizza. The sauce and the cheese are good but not mind blowing. The pizza had a decent crisp and the slight char was good. The atmosphere is pretty great in the restaurant if you snag a spot. I had to wait 2 hours in the rain for that spot so I was very excited when I took my first bite but I quickly came down to earth and realized how ordinary the pizza was. You can find a lot of similar quality in queens and Brooklyn pizzerias except they don't have the hype behind it(or the super long lines). In any case, I've given up on NY pizza after trying this "must try pizza". I stand by that sallys and modern appizza in new haven is a better pizza. I had to wait half as long but the wait was worth it because the pizza met expectations and then some. Chicago pizza also does more interesting stuff with Giordano's, lou magnati's. As a life long New Yorker i hate to admit but ny pizza is just ok and this is another entry in the string of just ok pizzas.
By the way, the calzone is way better than the pizza. Get that instead.
By the way, the calzone is way better than the pizza. Get that instead.
The dish was very wet and didn't feel like it got properly drained. The vegetables had an unappetizing bitterness. The eggplant appetizer was good. The food isn't terrible but I felt like I could make this dish at home.
I never had Croatian food before, but this was a good experience. Well prepared dishes that kind of reminds me of italian cooking.