James Prichard (jayprich)

A storied and private formal dining experience. Take a breather from the tourist area of Lisbon and step back in time. We had the classics clams, salt-cod bacalhau and duck rice. All delicious. The place is smart but relaxed and every now and then someone orders crêpe suzette and we get a free fire show! Loved it.

Thank you for such lovely service Joanna & Astrida, and other attentive staff that helped choose and serve nice Gavi. Great pre-Elton vibe in this Italian, super rendition of fragrant Italian standards. Will come back.

Purchased T'Ga za Jug from Tikves Wine Region of Macedonia and loved it.