Ally Z

We had a wonderful time at Mori ramen.
We went on an early Saturday evening, and although we did not have a reservation, we were able to sit at the bar.
The onigiri with ume (plum) was really good - the rice was freshly cooked and warm and the nori was crispy. The miso ramen was great too. We were too stuffed for dessert, but their descriptions sounded delicious and I hope to be able to try them out next time.
I like that there were lamps above each table, so there was adequate lighting. And the decorations around the restaurant were very cute.
As we were seated at the bar, we could observe the staff while they worked. And they definitely went out of their way to provide top notch service to all of their customers.
100% recommended!

Went to Bank for brunch on a Saturday afternoon. Luckily we had a reservation, so we were seated straight away.
I like the idea of using checkboxes for ordering. The dishes don't come with bread, so you can choose and order separately. I really liked the texture and flavour of the toast in combination with shakshuka. The iced latte was nice but the lemongrass limonade was a bit bland. We had a good experience here.

Santa Lucia in Oerlikon is usually packed and we had been turned away before for not having a reservation, so I felt incredibly lucky to have been able to get a table on a Saturday night. Service was pretty prompt for how busy they were. I like that there were local art displayed in the restaurant.

I really enjoyed the pizza burrata. The burrata was creamy flavourful. The pizza crust didn't get soggy, which is a major plus for me.

Went on Sunday evening for dinner and we spent the first half of dinner with the sushi train all to ourselves.
The sushi was freshly made and the fish were really good. I really liked the torched salmon roll and the scallop nigiri.
The sushi train had varied options, but they were a little repetitive after a while so next time I'd choose the à la carte option for more variety.