Wendy H

I came here once before for lunch (dim sum) and enjoyed the food and friendly service. It was on the expensive side, but I didn't realize because the menu didn't have prices. However, this time when I went for dinner, I realized how overpriced things actually were. $12 for 3 buns, $35 for a very small amount of shrimp (the plating was also kinda ugly), $27 for a crab meat and broccoli stir fry which barely had any crab in it (it was basically broccoli with vague goo that had crab bits in it). Everything tasted fine, especially the buns and lamb, but the pricing is really unreasonable compared to the amount of food on the actual dish.